Archive Issue's
Table of Contents - Year 2019 | Month: June | Volume 8 | Issue 1
Contents
Vol. 8, No. 1, June 2019
| 5979 |
Barley: A Cereal with Potential for Development of Functional Fermented Foods
| 9844 |
Probiotic Characterization of Indigenous Lactic Strains using Foldscope and Development of Functional Yogurt
| 6076 |
Transformation of Lactobacilli Plasmid by Electroporation into Probiotic Strain Lactobacillus helveticus MTCC 5463
| 5980 |
Fermented Rice Beverage of Northeast India: A systematic review
| 6658 |
Antibiotic Sensitivity Pattern and Safety Evaluation of Isolated Strains of Fecal Origin L. reuteri
| 5711 |




